What is the best brewing tool for maximizing the flavors of coffee CAFEC, as the world's leading developer of cone-shaped filter paper, launched the Flower Dripper to answer the question after extensive research.es.

The revolutionary idea of making gouges in the internal surface of the infusion cone allows to keep a sufficient air layer between the paper and the `` dripper '' so that the coffee powder can expand completely as in a Nel Dripper. The cone-shaped tool therefore helps to form a deep filter layer and allow water to circulate inside the cone. Water penetrates all over the coffee powders so that the coffee taste becomes smooth but with body. This manual infusion method therefore makes it possible to further highlight the flavors of the coffee and to make the infusion more stable thanks to the flow path which ends in a serrated opening.

 Arita porcelain

It is a representative porcelain brand of Japan with a history of around 400 years. High quality porcelain clay and stone powder are mixed and fired at a very high temperature of 1300. It a very hard and resistant mineral and its texture is very fine.ne.
Arita tableware is the best traditional Japanese item enjoyed around the world.

Preparation steps for manual brewing

Your purchase includes an infusion cone, matching measuring spoon, and simple brewing instructions:

1. All you have to do is place the CAFEC conical filter in the infusion cone and fill it with your ground coffee: between 12 to 25 grams of coffee depending on the size of your cup
2. Then place the cone on your cup or decanter and pour boiling water with a temperature between 94 and 98 degrees celcius using circular motions over the coffee. Make even circles from the center, first a small circle once and then a large circle then stop and wait 30 seconds for the coffee to brew and start again 2 to 3 times depending on the size of your cup.
3. Make sure you stick to the 2 to one ratio, so for 12 to 25g of ground coffee, you will need to add double the water.

DIMENSIONS of the CAFEC plastic dripper

The flowering infusion cone offers a bottom angle at its base of 60°

1 cup size:
Top Diameter: 3.75 "Base Diameter: 4" Height: 3 "..
2-4 cup format:
Top Diameter: 4.5 "Base Diameter: 4.15" Height: 3.75 ".. 

This item fitsCafec ABACA coffee filters white FSC # 1 and # 4 certified whether you choose the light, medium or dark roast filter.