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The Angry Roaster Coffee Co

Colombia - Caturra

$24.00
Produced by Wilton Benitez and Diego Samuel on their farm in Colombia, this batch of Caturra underwent anaerobic fermentation for 40 hours before being dried. With the high altitude at which the cherries ripened and this fermentation in a closed environment, the coffee has developed notes of bergamot, vanilla and flowers. We recommend it for adventurous filter enthusiasts.

Notes:Bergamot, vanilla and floral
Origin:Cauca, Colombia
Variety:Caturra
Process:Anaerobic
Altitude:2100 masl

250g format
Disponibilité:
 


LIVRAISON GRATUITE
à partir de 75$ (Canada)

TARIF FIXE À 9.95$
(Québec Ontario)

LIVRAISON LOCALE À 5.95$
(Ville de Québec, voir territoire)

Colombia - Caturra

$24.00