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CAFEC Light Roast Filter - White


FSC certified white Abaca paper filter for light brewing.

For more flavors

This filter offers a high paper density, so almost all the fine powder is perfectly removed during the infusion. You can get a clean and tasty cup of coffee.

Since there is no crepe paper inside, the area is small. The fine coffee powders settle in this small area, so there is little water path left, so that water can collect well inside the paper filter. By accumulating water, the aromas multiply more.

In addition, thanks to the outer layer, the outgoing coffee liquid flows smoothly.

Technical specifications

  • Thickness 0.15 mm
  • Density: high
  • Crepe on one side no crepe inside and crepe outsider)


Brewing method with the CAFEC filter

  1. Put down the infusion coneFlower Dripper on your coffee mug. Insert the filter into the infusion cone and place your ground coffee. The ideal amount is between 10 and 12 g of coffee per 130 to 150ml cup of water.).
  2. Pour hot water in a rotating motion from the center outward to wet the coffee evenly. Wait 30 seconds for degassing.
  3. Once the coffee grounds have fully expanded, start pouring water again in a circular motion, as if you were making small circles. Pour the water slowly and close to the coffee, so that the water continuously flows over the coffee.
  4. When you are 2/3 of the water poured in, pour the remaining water more quickly by making larger circles.
  5. Once you've reached your water / coffee ratio, remove the brew cone from your cup.

à partir de 75$ (Canada)

(Québec Ontario)

(Ville de Québec, voir territoire)

CAFEC Light Roast Filter - White